Tip Splitter.

Split a restaurant bill and tip across any number of people. Works with $ £ €.

Tip percentage 20%
2
Per person
$0.00
Tip total
$0.00
Bill + tip
$0.00

Enter the bill total, choose a tip percentage (or type your own), and select how many people are sharing. You'll instantly see the tip amount, grand total, and per-person split in your chosen currency — $, £, or €.

How to use

Select your currency, enter the bill amount, click a tip percentage or type a custom one, then use the − and + buttons to set the number of people. All values update immediately.

A tip splitter is useful when the awkward part is not the payment, but the arithmetic around it

Shared bills are usually simple in principle and annoying in practice. The tension rarely comes from the existence of a tip. It comes from having to agree on the percentage, avoid double-counting service, and work out what each person should actually send.

This tool helps turn that small social maths problem into a clear per-person number.

Where it helps most

Restaurant bills

The standard case is a shared meal where one number needs to cover the bill, the gratuity, and the group split.

Shared service costs

It is equally useful for taxis, guides, salon visits, delivery fees, and other tipped services shared by more than one person.

Quick reimbursement

If one person pays and others need to send money back, a transparent split reduces argument and delay.

What makes the result useful

The real value is clarity. Everyone can see the bill amount, the tip amount, the total, and the per-person share. That matters because money disputes often start less from bad intent than from fuzzy numbers.

A simple even split is also a useful baseline, even when the group later decides to adjust for one unusually expensive item.

Common mistakes around shared tipping

Tipping on top of an included service charge

Many people add a gratuity automatically without noticing that one is already built into the bill.

Forgetting to agree on the tip rate first

If the group is using different assumptions, the maths problem becomes a social problem.

Using an even split when the group really wants itemised fairness

An even split is clean, but it is not the right answer for every table.

Practical examples

A group dinner reimbursement

One person pays, the others need one clean figure to send back immediately.

A taxi or transfer split

The fare itself may be easy to divide, but the gratuity is the part people often leave vague.

A simplified uneven-order situation

An even split can act as the starting point before manually adding a clear extra amount to the person who ordered something exceptional.

What this tool does not do

This tool splits a total plus tip evenly. It does not track individual orders, move money, or settle complicated item-by-item disputes. It is best when the group wants a quick, transparent shared number rather than a full bill-reconciliation system.

Why it remains useful

The underlying maths is basic, but the social value is real. A neutral split removes hesitation, speeds up payment, and keeps a small practical moment from turning into a bigger one.

Examples

$80 bill, 20% tip, 4 people $16 tip → $96 total → $24.00 per person
£55 bill, 15% tip, 2 people £8.25 tip → £63.25 total → £31.63 per person
€120 bill, 10% tip, 6 people €12 tip → €132 total → €22.00 per person

FAQ

What tip percentage is standard?

In the US, 18–20% is standard for sit-down restaurants. In the UK, 10–12.5% is common. In many European countries tipping is discretionary.

Can I enter a custom tip percentage?

Yes — type any percentage into the custom field on the right of the tip buttons and the calculation updates immediately.

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Privacy and data handling

This tool runs entirely in your browser. Nothing you type or paste is sent to any server — all processing happens locally on your device.